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Places
La Famiglia
Sometime around mid-September the website 50 Top Pizza published its annual list of the...
Thoughts
Some thoughts about...
As far as this evening getting ahead, Rome and the rest of Italy joined...
Bites
Rochelle, Rochelle
Our story begins in New York. Or Italy. Or Russia. Who knows.
Thanks to Twitter...
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Places
Flour, water, heat – and a grain of hope
Published originally on Cook_Inc. magazine
One of the disadvantages of being an adult is the...
Thoughts
Some thoughts about Corona, zero words about beer
As far as this evening getting ahead, Rome and the rest of Italy joined...
Restaurants
When one is much more than one
Published originally on Cook_Inc. magazine
Children’s laugh, a rainbow, a puppy in the sun. Nothing is...
Restaurants
The original one and the real one
One of the little games I used to play with my guests in Rome was looking together at the pasta menu of the restaurant we used to sit at, and asking them if they’re noticing anything strange. Maybe something that is not there. Since my guests are intelligent, they always managed to spot the missing dishes, that you would probably find in Italian restaurants – outside of Italy. That would be “Rosè” and Alfredo, of course.