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La Famiglia

Sometime around mid-September the website 50 Top Pizza published its annual list of the...

Some thoughts about...

As far as this evening getting ahead, Rome and the rest of Italy joined...

W3irDish

When Filippo Tommaso Marinetti and his fellow futurists published in February 1909 in Europe’s...

Rochelle, Rochelle

Our story begins in New York. Or Italy. Or Russia. Who knows. Thanks to Twitter...

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My favorite things

Any translator would tell you that translation is hard work. Very hard. Programs and...

Flour with Soul

Published originally on Cook_Inc. magazine   Three years ago, when we lived in Barcelona, I started...

DOP

Origin of produce is very important for the common Italian, who as a thumb...

Harvest

Published originally on Cook_Inc. Magazine (Photos courtesy of Asif) “The mere smell of cooking can evoke...

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